Watermelon Nutritional Composition
Watermelon is high in water but low in calories. This is one of the primary reasons behind its universal consumption. In terms of nutrition, 100 grams of watermelon has the following nutritional composition:
- Calories: 30
- Carbohydrates: 8 grams
- Sugar: 6 grams
- Fiber: 0.6 grams
- Protein: 0.6 grams
- Fat: 0.2 grams
- Vitamin C: 8.1 mg
- Vitamin A: 569 IU
- Potassium: 112 mg
- Magnesium: 10 mg
The fruit is also rich in antioxidants such as lycopene, which gives it its vibrant red color. Lycopene has been linked to numerous health benefits, including reducing the risk of heart disease and certain types of cancer. It also contains citrulline, an amino acid that has been shown to have potential benefits for cardiovascular health and exercise performance.
Overall, watermelon is a healthy and nutritious fruit that can be enjoyed as part of a balanced diet. Here are 20 health benefits of watermelon that make it a healthy summer indulgence: